With the livelihood of vignerons dictated by the climate and condition of the air and soil, it was a natural progression for Barossa Valley producer Izway Wines to consider the environment when building its winery and cellar door. Thanks to the implementation of solar-powered technology, Izway Wines is off-grid, the only winery in the Barossa to take this bold step.

Izway Wines implements organic practices in its vineyard and adheres to sustainable winemaking techniques. The recently built winery and cellar door strictly follows the principles associated with these practices, utilising the great natural resource of solar energy, which is so plentiful in the beautiful Barossa Valley, to generate and store electricity.

www.izway.com.au